Wagyu Heiligenberg Hüftsteak Size:180g Fat eye ensures optimal juiciness

Fat eye ensures optimal juiciness and an additional layer of flavor

Breed: White von Bény

Mindestens 81 Tage Aufzucht für höchste Fleischqualität

10 pieces or 25 pieces

Finely to moderately marbled Wagyu skirt steak for exceptional juiciness and flavor

Wagyu Heiligenberg Hüftsteak Size:180g Fat eye ensures optimal juicinessWagyu Heiligenberg our supplier for high quality Fullblood Wagyu Slow, species appropriate rearing for intense aroma and characteristic butteriness Sustainable animal husbandry: focus on animal welfare and respectful care Higher Omega content and healthy intramuscular fat Compact, robust cut with good structure Fine marbling ensures juiciness and tenderness Versatile: ideal for pan, grill, or roasting Robust and flavorful, without appearing too fatty