Casa Castillo Pie Franco 2021 BIO Pardilla the mash was only submerged
Yard notes & kiln story
Description
the mash was only submerged
and almonds
"The 2015 Parotet is a blend of 60% Mandó
Er präsentiert sich eher zurückhaltend
grapes than with their sugar content or color
Casa Castillo Pie Franco 2021 BIO Pardilla the mash was only submergedPie Franco 2021 BIO Casa Castillo, DOP Jumilla, Spain 100% Monastrell old vines, Spontaneous fermentation in underground pools with 25% to 30% "full clusters", Aging in used barrels for 16 months. Parker 99 P 0. 75 liters 15% Alc. Contains sulphites ES ECO 024 "The Pie Franco 2021 comes from ungrafted old Monastrell vines planted in sandy soils. It feels incredibly balanced, elegant and harmonious, a little closed, more subtle than showy. It is a