Wagyu Heiligenberg Ribeye Steak Size:450 g um Temperatur
Yard notes & kiln story
Description
um Temperatur
Ideal for smoking
Frozen for long-lasting freshness and best flavor
Highest animal welfare and quality standards (Label Rouge)
boneless and hock-free
Wagyu Heiligenberg Ribeye Steak Size:450 g um TemperaturWagyu Heiligenberg our supplier for exclusive Fullblood Wagyu quality Slow, species appropriate rearing for intense aroma and characteristic butteriness Sustainable animal husbandry: focus on animal welfare and respectful care Higher omega content and healthy intramuscular fat Heavily marbled ribeye with intense fat veins Buttery texture, juicy and aromatic Perfect for pan frying, grilling or roasting for maximum flavor Fat eye ensures optimal