Cup Tasting & Sensorik siegelzange Tipp: Für einen Iced Dirty
Yard notes & kiln story
Description
Tipp: Für einen Iced Dirty Chai lässt du den Chai einfach abkühlen
two grinders
the patented FoamMaster™ milk system
Among its key features is a noise-reduced construction
the terminal is ideally suited for use in the German market – completely without a PIN pad
Cup Tasting & Sensorik siegelzange Tipp: Für einen Iced DirtyIn our Cup Tasting Workshop, we'll take you on a journey into the world of coffee. Together, we'll taste five different single origins from various countries, provinces, microclimates, and varieties. We'll discuss their evaluation and flavor profiles. This workshop will equip you to assess coffee and its quality, and to support your judgment with professional arguments. Theoretical part: Botany Coffee plant Harvesting and processing of coffee Drying