Pinglin Wenshan Baozhong – Competition Grade (Frühlingsernte 2026) Tee Zubehör because this tea was made
Yard notes & kiln story
Description
because this tea was made from the Tie Guan Yin cultivar as it should be
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Experience the art of traditional tea preparation with this handcrafted red clay gaiwan
Harvest time: Our Floral Gui Hua Osmanthus Oolong Tea was harvested in winter 2021
We have packed this excellent tea for you in a traditional tea caddy
Pinglin Wenshan Baozhong – Competition Grade (Frühlingsernte 2026) Tee Zubehör because this tea was madeThis fine Pinglin Wenshan Baozhong comes from a small tea growing area on the outskirts of Taipei in Taiwan. the tea gardens there are at an altitude of 500 meters and most of the time are either in the clouds or below. This natural shading guarantees that the tea leaves can develop slowly and evenly. After the harvest, these are only very lightly fermented at 10%. This process preserves the antioxidants and other nutrients better and is therefore