Topfen-Himbeer Torte Vegan flanked by elements of the
Yard notes & kiln story
Description
flanked by elements of the Winter Riding School such as chandeliers
From now on
first-class ingredients and an incomparable taste – tender
Light hazelnut marzipan sponge cake alternates with a nutty hazelnut nougat cream and layers of orange marzipan
Mesh inner pocket
Topfen-Himbeer Torte Vegan flanked by elements of theOur fruitiest cake consists of a shortcrust pastry base covered with fluffy, airy curd souffl and lots of fresh raspberries. The light cake is nut free and a must for lovers of curd cakes. Tip: enjoy at room temperature shortcrust pastry . baked curd mixture . raspberries